What White Wine To Use For Mussels at Murray Jackson blog

What White Wine To Use For Mussels. Steam mussels in white wine, then serve in a sauce of juices. Use a dry white wine like pinot grigio, sauvignon blanc, or unoaked chardonnay. when a recipe calls for dry white wine, the best options are sauvignon blanc, pinot grigio, or unoaked chardonnay. moules marinières is a traditional french dish. If you don’t cook with alcohol, read on for some swaps! white wine and broth: This is the primary steaming liquid for white wine mussels so pick one you would actually drink, as well. You need dry white wine like pinot grigio, chardonnay, or sauvignon blanc. Mussels and white wine are a classic combination. How to make steamed mussels use this recipe to make the classic version with wine and butter, or customize the flavors in your pot by swapping out the white wine in favor of clam broth, sake, or lager. Select a bottle that is inexpensive but still good enough to drink. In addition to the white wine, we add a splash of broth.

Steamed Mussels in White Wine Recipe
from www.thespruceeats.com

Select a bottle that is inexpensive but still good enough to drink. Use a dry white wine like pinot grigio, sauvignon blanc, or unoaked chardonnay. This is the primary steaming liquid for white wine mussels so pick one you would actually drink, as well. white wine and broth: If you don’t cook with alcohol, read on for some swaps! In addition to the white wine, we add a splash of broth. Mussels and white wine are a classic combination. use this recipe to make the classic version with wine and butter, or customize the flavors in your pot by swapping out the white wine in favor of clam broth, sake, or lager. How to make steamed mussels You need dry white wine like pinot grigio, chardonnay, or sauvignon blanc.

Steamed Mussels in White Wine Recipe

What White Wine To Use For Mussels Mussels and white wine are a classic combination. when a recipe calls for dry white wine, the best options are sauvignon blanc, pinot grigio, or unoaked chardonnay. This is the primary steaming liquid for white wine mussels so pick one you would actually drink, as well. Steam mussels in white wine, then serve in a sauce of juices. In addition to the white wine, we add a splash of broth. Select a bottle that is inexpensive but still good enough to drink. Use a dry white wine like pinot grigio, sauvignon blanc, or unoaked chardonnay. How to make steamed mussels Mussels and white wine are a classic combination. white wine and broth: use this recipe to make the classic version with wine and butter, or customize the flavors in your pot by swapping out the white wine in favor of clam broth, sake, or lager. If you don’t cook with alcohol, read on for some swaps! moules marinières is a traditional french dish. You need dry white wine like pinot grigio, chardonnay, or sauvignon blanc.

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